Ravintola Timbaali

Menus for groups

For groups we recommend the current Á la Carte menus but the following menus are, of course, also available throughout the year.

Menu for groups 1
  Price
Garlic snails or vegetables in garlic butter. Fried arctic char with crayfish risotto made from barley, Milk chocolate pannacotta with coconut sherbet 41,00 €
Menu for groups 2
  Price
Garlig snails or vegetables * Roasted guinea fowl, pistachio chicken pâté and lemon sauce * Classical crown cake with rhum raisin parfait 40,00 €
Gruppmenu3
  Price
Garlic snails or vegetables in garlic butter * Green currant sherbet * Roasted veal, tomato puree and parmesan mousse * Creme brûlée with lemon glazed strawberries 47,00 €